Academic Identity

Vidwan-ID : 328598

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  • Prof Usha Singh

  • Professor
  • Dr Rajendra Prasad Central Agricultural University, Samastipur
Publications 1991 - 2024

Publications

  • 81
    Journal Articles
  • 9
    Book Chapter
  • 6
    Book
  • 4
    Conference
    Proceedings
  • 2
    Data paper
  • 1
    Review
  • 22
    Projects
  • 3
  • 1

Citations / H-Index

13 Citations
2 h-index

Google Scholar

Co-author Network

Expertise

Food Science and Technology

Value addition, product development, machine development, social transformation, malnutrition eradication

Personal Information

Prof Usha Singh

Female
Q.No - 8; B 2 colony Rpcau Pusa Campus
Samastipur, Bihar, India - 848125

Experience

  • Professor

    Department of Food And Nutrition

    Dr Rajendra Prasad Central Agricultural University, Samastipur

Qualification

  • PhD

    BRA Bihar University

Honours and Awards

2018

CHAI Appreciation Award

Confederation of Horticulture Association of India

2018

CHAI Fellow Award

Confederation of Horticulture Association of India

2016

Reviewer Excellence Award

Agricultural Research Communication Centre Karnal

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2018

CHAI Appreciation Award

Confederation of Horticulture Association of India

2018

CHAI Fellow Award

Confederation of Horticulture Association of India

2016

Reviewer Excellence Award

Agricultural Research Communication Centre Karnal

2005

Certificate of Merit Award

Rajendra Agricultural University

2003

Personal Academic Promotion Award

Rajendra Agricultural University

2001

Best Teacher Award (Indian Council of Agricultural Research initiated)

Rajendra Agricultural University

2001

Personal Academic Promotion Award

Rajendra Agricultural University

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Membership In Professional Bodies

Association of Food Scientists and Technologists

Life

Indian Science Congress Association

Life

Nutrition Society of India

Life

Association of Food Scientists and Technologists

Life

Indian Science Congress Association

Life

Nutrition Society of India

Life

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Research Projects

Management of Malnutrition through Food Based Approach by Providing Hand-holding support for Monitoring and supervision

Funding Agency : UNICEF

Identification and Prevention of Severe Acute Malnutrition through Promotion of Complementary Feeding Practices at Community Level in Five Aspirational Districts

Funding Agency : UNICEF

Promotion of Home-based Nutritional therapy & Care Process to Combat Severe Acute Malnutrition in Children under 5 Years of age at Sitamarhi

Funding Agency : ICDS, (National Nutrition Mission)

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Management of Malnutrition through Food Based Approach by Providing Hand-holding support for Monitoring and supervision

Funding Agency : UNICEF

Identification and Prevention of Severe Acute Malnutrition through Promotion of Complementary Feeding Practices at Community Level in Five Aspirational Districts

Funding Agency : UNICEF

Promotion of Home-based Nutritional therapy & Care Process to Combat Severe Acute Malnutrition in Children under 5 Years of age at Sitamarhi

Funding Agency : ICDS, (National Nutrition Mission)

Management of Acute Malnutrition through Food Based Approach

Funding Agency : UNICEF

Improvement in Health and Nutrition among Infants, Children Adolescents and at risk mothers Through Diversification in Diet by Establishing Centre for Improvement of Diets in Bihar

Funding Agency : UNICEF

Improving adolescent, material and infant diversity through local nutrition-agriculture solution – Ankuran

Funding Agency : UNICEF

Strengthening Play and Early Childhood Stimulation at Nutrition Rehabilitation Centres (NRCs) for Holistic Development of Children

Funding Agency : UNICEF

Capacity Building of Poshan Sakhi and Kishori Sakhi on Diet Diversity for enhancing nutritional status of Adolescent and Women

Funding Agency : UNICEF

Level of aflatoxin in maize grown under different situation in Bihar and their control measures

Funding Agency : Govt of Bihar

Income enhancement to rural youth through establishment of Production-consumption chain in Quality Protein Maize

Funding Agency : Govt of Bihar

Sustainable Quality Protein Maize cultivation for livelihood security through production consumption chain management

Funding Agency : RAU

Experiential learning on “Setting up of facilities for Hands on Training on Processing and product development of Maize”.

Funding Agency : ICAR

Quality assessment and marketing potential of value added Quality Protein maize based food products.

Funding Agency : ICAR (Network Project)

Survey of Food Service Providers and Consumers of Domestic and Indigenous Food Products

Funding Agency : Ministry of Health & Family Welfare (World Bank assisted project)

Enhancing Food and Nutritional Security through Value- Addition and Post Harvest Management

Funding Agency : ICAR (Mission Mode)

Development of low cost value added food products

Funding Agency : Ministry of Food Processing

Gender perspective in farm and home management and utilization of underutilized foods towards household nutrition security

Funding Agency : ICAR (NATP)

Technological change and production performance in irrigated maize based Agro-ecosystem: The interplay of economics, technological and institution factors

Funding Agency : ICAR (NATP)

Supporting Quality Maize Improvement Program

Funding Agency : ICAR CIMMYT

Studies on the effect of various traditional grain storage methods on their nutritional and physico-chemical characteristics

Funding Agency : Indian Council of Agricultural Research

Developing Biofortified Nutri-mix products targeted to address Acute Malnutrition in Bihar

Funding Agency : IFPRI (Harvest Plus)

Establishing Nutri-enterprises among JEEViKA groups

Funding Agency : PCI

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Patents







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Publications (103)

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